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You can donate or request a refund for their remaining balance by completing this form.

If your student(s) is not returning for the 2022-23 school year, please allocate the remaining funds balance on their meal payment account. Please note that school staff will return to school on August 8. If there is any change to your student’s allergy and/or food intolerance information, you should enter it into ParentVue and contact the school nurse or health clinic specialist at your student’s school. (For example, you can transfer funds from one sibling’s account to another.)Īllergy and food intolerance information will transfer to the new system. Within this new meal payment system, you will be able to transfer funds between student accounts.

Sign In: Now you can sign in at using your email and password.Īny balance left on a student’s cafeteria account from the old system will transfer to the new system automatically.

Confirm Email: Confirm your email address by clicking on the email verification link sent to your email address.Register: Register at by clicking on “Sign up today!”.To file a complaint of discrimination with the State of Rhode Island, write to the Rhode Island Department of Education, Director, Office of Equity and Access, 255 Westminster Street, Providence, RI 02903 or call (401) 222-8979.Get started early and register before school starts on Thursday, August 25. (3) email: institution is an equal opportunity provider.”įurther, the Rhode Island Department of Education does not discriminate on the basis of age, sex, sexual orientation, gender identity/expression, race, color, religion, national origin or disability. Office of the Assistant Secretary for Civil Rights Submit your completed form or letter to USDA by: To request a copy of the complaint form, call (866) 632-9992. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. Additionally, program information may be made available in languages other than English. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Persons with disabilities who require alternative means of communication for program information (e.g. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. “In accordance with Federal civil rights law and U.S. Non-Discrimination Statement: This explains what to do if you believe you have been treated unfairly. To nourish the bodies, minds and spirits of our students and pave the way for a lifetime of success and well-being. To extend our passion, dedication, knowledge and enthusiasm into serving each student delicious and nutritious meals. (iOS) or Google Play (Android) Stores and search for your menus or find them on the web:

Nutrislice is available online through smartphones and on the web! Download the free Nutrislice App from the Apple Store

Nutrislice brings the power of the school menu, nutrition and allergen information right to the palm of your hand! In addition to nutrition information, Nutrislice tells the cafeteria menu story with real photos taken by Chartwells chefs in schools, full menu descriptions as well as cafeteria event information. All of our menu and a la carte items meet or exceed the USDA and Rhode Island Department of Education nutritional guidelines. Through this partnership the schools will experience exciting changes in the school cafeterias, with new flavors, events, and food and wellness education that will surely inspire a healthy and fun environment.Ĭhartwells K12 chefs and dietitians have been hard at work testing and developing our menus for the coming school year designed specifically for North Smithfield students that include a wide variety of healthy and delicious options.

Chartwells K-12 Dining Services has partnered with North Smithfield Public Schools.

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